Howdy folks! Today my lovely in-laws came raving about the bread I served them last week, recipe here, and they insisted on buying some flour to use to make some at home. It inspired me to bake my own batch. As I hummed along it really occurred to me that some of you bakers might think you've gone wrong when you see the texture of the dough, so I've made a video of me forming the loaves to reassure you that this is quite normal! Sorry for the awful lighting, and happy baking!
I am really curious as to the texture of what it's like. Save me some when I come??
ReplyDeleteps you're awesome. fckn awesome.
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